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Risk analysis of shallot upstream supply chain in Malang during COVID-19 pandemic

  • N. Haryati
  • , N. F. Rayesa*
  • , F. Faizal
  • , M. A. Fanani
  • *Corresponding author for this work

Research output: Contribution to journalConference articlepeer-review

Abstract

A sustainable supply scenario becomes an important part of supply chain management for agricultural products in a conjuncture situation. In order to invent sustainable agriculture product supply, it is necessary to ensure that the existing upstream supply chain is sufficiently resilient with minimum disruption. This research aims to analyze risk in the shallot upstream supply chain in Malang during the Covid-19 pandemics. In this study, 8 shallots farmers and 3 intermediaries/traders were interviewed as key informants, and the purposive method was used. Upstream supply chain risk analysis is carried out in two stages to analyze risks from farmers and traders. Analysis was done by using a risk matrix. The result shows that the main risk of sustainable aspects within the upstream level is economic aspects. The distribution level needs to be paid more attention to because it has more risks than the farmers' level.

Original languageEnglish
Article number012034
JournalIOP Conference Series: Earth and Environmental Science
Volume1063
Issue number1
DOIs
Publication statusPublished - 2022
Event2nd International Conference on Innovation in Technology and Management for Sustainable Agroindustry, ITaMSA 2021 - Bogor, Indonesia
Duration: 25 Oct 202226 Oct 2022

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 2 - Zero Hunger
    SDG 2 Zero Hunger
  2. SDG 8 - Decent Work and Economic Growth
    SDG 8 Decent Work and Economic Growth
  3. SDG 9 - Industry, Innovation, and Infrastructure
    SDG 9 Industry, Innovation, and Infrastructure
  4. SDG 12 - Responsible Consumption and Production
    SDG 12 Responsible Consumption and Production

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