Abstract
This study investigates Alligator weed's nutritional value and potential application (Alternanthera philoxeroides) as a feed ingredient in herbivorous aquaculture. The nutrient composition of Alligator weed was analyzed, revealing a high content of crude protein (18.5g/100g), crude fiber (21.0g/100g), and essential minerals such as calcium (1,200mg/100g) and potassium (2,350mg/100g). Phytochemical analysis identified significant amounts of flavonoids (2.35g/100g) and phenolic compounds (3.80g/100g), indicating potential antioxidant properties. Antioxidant activity was assessed using the DPPH assay, with methanol extracts showing the highest activity (79.4% inhibition at 10mg/mL). The application of Alligator weed in aquaculture feed was evaluated in several herbivorous fish species, including tilapia, grass carp, silver carp, common carp, and freshwater prawns. Optimal inclusion levels were determined to be 20%, resulting in improved growth performance, feed conversion ratios (FCR), and survival rates across all species. The findings suggest that Alligator weed is a promising, sustainable feed ingredient that can enhance the health and productivity of herbivorous aquaculture species. Further research on long-term effects and commercial viability is recommended to fully harness its benefits.
| Original language | English |
|---|---|
| Pages (from-to) | 318-324 |
| Number of pages | 7 |
| Journal | International Journal of Agriculture and Biosciences |
| Volume | 13 |
| Issue number | 3 |
| DOIs | |
| Publication status | Published - 30 Sept 2024 |
UN SDGs
This output contributes to the following UN Sustainable Development Goals (SDGs)
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SDG 14 Life Below Water
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SDG 15 Life on Land
Keywords
- Alligator weed
- Antioxidant
- Aquaculture feed
- Herbivorous fish
- Nutritional value
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