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Membrane technologies in agricultural waste and wastewater treatment

Research output: Chapter in Book/Report/Conference proceedingChapterpeer-review

Abstract

The intensification of the agricultural sector is essential for meeting the rising global food demands, but it also generates significant amounts of waste and wastewater, posing serious environmental challenges. Conventional methods, including physical, chemical, and biological processes, have limitations such as inefficiency, high costs, and secondary pollution. Membrane technology has emerged as a promising solution for agricultural waste and wastewater treatment due to its high efficiency, minimal chemical usage, and compliance with environmental standards. Key membrane processes—microfiltration, ultrafiltration, nanofiltration, and reverse osmosis—enhance wastewater treatment by eliminating suspended solids, pathogens, and organic pollutants. Additionally, membranes facilitate agricultural waste valorization, converting biomass into valuable products like biofuels, biopolymers, and organic acids, notably improving succinic acid production through advanced separation techniques. Despite advantages, challenges like membrane fouling and energy consumption persist, driving research into nanomaterial-enhanced membranes and hybrid treatment systems. Innovations, including antifouling coatings and membrane-biological integrations, improve efficiency and sustainability. The adoption of membrane technology supports a circular economy by promoting resource recovery while reducing environmental impact. As global food demand rises, advanced membrane-based solutions will be crucial for sustainable agricultural waste and wastewater management, balancing productivity with environmental responsibility.

Original languageEnglish
Title of host publicationMembrane Assisted Water Purificatio
PublisherElsevier
Pages527-553
Number of pages27
ISBN (Electronic)9780443329685
ISBN (Print)9780443329692
DOIs
Publication statusPublished - 1 Jan 2025

Keywords

  • Agriculture
  • food
  • membrane
  • treatment
  • valorization
  • wastewater
  • water

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