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Local stability of a five dimensional food chain model in the ocean

Research output: Chapter in Book/Report/Conference proceedingConference contributionpeer-review

Abstract

This paper discuss a food chain model on a microbiology ecosystem in the ocean, where predation process occurs. Four population growth rates are discussed, namely bacteria, phytoplankton, zooplankton, and protozoa growth rate. When the growth of nutrient density is also considered, the model is governed by a five dimensional dynamical system. The system considered in this paper is a modification of a model proposed by Hadley and Forbes [1], by taking Holling Type I as the functional response. For sake of simplicity, the model needs to be scaled. Dynamical behavior, such as existence condition of equilibrium points and their local stability are addressed. There are eight equilibrium points, where two of them exist under certain conditions. Three equilibrium points are unstable, while two points stable under certain conditions and the other three points are stable if the Ruth-Hurwitz criteria are satisfied. Numerical simulations are carried out to illustrate analytical findings.

Original languageEnglish
Title of host publicationSymposium on Biomathematics, Symomath 2013
EditorsNuning Nuraini, Hidetaka Arimura
PublisherAmerican Institute of Physics Inc.
Pages66-69
Number of pages4
ISBN (Electronic)9780735412194
DOIs
Publication statusPublished - 2014
EventSymposium on Biomathematics, Symomath 2013 - Bandung, West Java, Indonesia
Duration: 27 Oct 201329 Oct 2013

Publication series

NameAIP Conference Proceedings
Volume1587
ISSN (Print)0094-243X
ISSN (Electronic)1551-7616

Conference

ConferenceSymposium on Biomathematics, Symomath 2013
Country/TerritoryIndonesia
CityBandung, West Java
Period27/10/1329/10/13

Keywords

  • equilibrium points
  • food chain model
  • local stability
  • predation

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