Evaluation of Physico-chemical Properties of Yogurt Low Fat Enriched with Malus sylvestris Peel Extract for Antioxidant
- Aju Tjatur Nugroho Krisnaningsih*
- , Premy Puspitawati Rahayu
- , Maris Kurniawati
*Corresponding author for this work
Research output: Contribution to journal › Article › peer-review
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