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Effect of growth temperature, time, and storage on plasmid stability in recombinant Lactococcus lactis expressing SARS-CoV-2 HCR spike antigen

Research output: Contribution to journalArticlepeer-review

Abstract

Plasmids serve as antigen vector carriers in live bacterial vaccines but face stability issues that can undermine their effectiveness. This study aimed to evaluate the effect of temperature and incubation time on the stability of a plasmid-based bacterial vaccine expressing the SARS-CoV-2 spike protein antigen. Plasmid stability was assessed based on the number of colonies formed under various incubation conditions, including temperature and incubation time. L. lactis plasmids were incubated in Elliker medium at temperatures of 25 °C, 30 °C, and 40 °C for 72 h, with evaluations at 24, 48, and 72 h. Results indicated that L. lactis at 30 °C yielded the most colonies, while 25 °C better preserved cell stability (p < 0.05). Protein stability was found to be higher when the cell pellets were stored at 4 °C compared to -20 °C, -40 °C, and -80 °C. In conclusion, bacterial growth conditions influence plasmid stability, while storage conditions impact protein expression.

Original languageEnglish
Article numbere185770
JournalPharmacia
Volume73
DOIs
Publication statusPublished - 2026

Keywords

  • Plasmid
  • protein expression
  • stability
  • storage
  • temperature

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